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Sunday, May 10, 2026

APPETIZERS

Pan Seared Crab Cake

green garlic & spring onion slaw, remoulade, pickled lemon & fennel

$18

Crispy Chicken Dumplings

sweet soy yuzu, cucumber jicama slaw

$14

Scallop Crudo

plum dashi, sichuan peppercorn, cucumber, plum, cilantro, mint, chili oil

$20

Sweet & Sour Pork Belly

rhubarb bbq, hush puppies, mustard green chow-chow

$16

Tandoori Charred Carrots

shaved carrot salad, sesame, cashew, scallion & cilantro emulsion

$12

Crab & Mango Spring Rolls

coconut curry remoulade

$14

SOUP/SALAD

Crab & Asparagus Bisque

preserved lemon, crouton

$10

Mixed Greens

grape tomato, cucumber, balsamic vinaigrette

Caesar Salad

romaine, croutons, shaved parmesan, caesar dressing

$12

ENTRÉES

Grilled Salmon

saag & chickpea rice, crispy carrots, yogurt, carrot top schug, coconut & cashew carrot curry

$32

Prime Pork Chop

arroz con gandules, curtido, roasted peppers, avocado mousse, garlic jus

$36

Char Siu Half Chicken

soy honey glaze, sticky rice, lotus root purée, grilled bok choy, shiso, green papaya salad, lotus root chips

$29

Boneless Beef Short Ribs

garlic mashed potatoes, roasted carrots, broccolini, red wine reduction

$40

Lamb & Ricotta Cavatelli

pancetta, asparagus, peas, swiss chard, preserved lemon, pecorino romano, breadcrumbs

$32

Sliced Filet Mignon

whipped garlic potatoes, asparagus, mushroom confit, tempura onion rings, bordelaise

$50

Roasted Chinese Eggplant

sticky rice, sichuan tempeh, fried peppers & onions, herb salad, crispy garlic & shallots

$28

DESSERT

Vanilla Bean Crème Brûlée

whipped cream

$11

Chocolate Banana Bombe

flourless chocolate cake, banana mousse, walnuts, banana chips, chocolate ganache shell, walnut praline

$12

Key Lime Tart

key lime curd, white chocolate mascarpone, toasted coconut & pistachio crumble, salted butterscotch, mint, shaved white chocolate

$12

B A T C H Ice Cream & Housemade Sorbet

daily flavors